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Pizza Crust That Is Low Carb & Healthy


Pizza Crust That Is Low Carb & Healthy

It is high in protein, high in fiber and very low in net carbs.


Today we have a special guest and a special pizza crust called Lupin.


We are going to make a delicious pizza and Ron’s going to fill us in with his success story of creating this Lupin Crust.


Ron…


The Lupin flower is a legume that produces a bean that can be ground into flour.




This superfood has been part of the Mediterranean diet for centuries.


Ron has tried several recipes for pizza crust using almond flour/ cauliflower/ and flax.


He thought, “wouldn't it be great if there was a mix that you could just add water to?”


He spent a year working with the Provincial food lab in Portage la Prairie and they are proud to introduce North America's first Lupin pizza mix that you just add water.


To pre-order the crusts contact Ron at http://www.lupinsbest.com/


For more recipes and nutrition coaching, contact Fit Club to join our kickstart challenge.

www.fitclub.fit


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